Your cart is currently empty!
Natural | Medium Roast Coffee
The Natural process begins with a selection of fully ripe cherries, pulped to have 70% of mucilage remaining before being dried in the sun for 21 to 28 days until the moisture content is below 12%. After resting for two months, the beans are hulled and sorted for size, density and further sorted by hand for quality. After sorting, the green beans are promptly packed for freshness and flavor.
Description
- 1 Kilo
- Process: Natural
- Variates: Lini S, Sigararutang, Kartika Typica
- Origin: Kamojang, Jawa Barat
- Altitude: 1300 – 1500 MASL
- Harvest 2023
- Cupping Score: 88.25
Taste: Fruity (candied cherries, strawberries, and watermelon jolly ranchers) with slightly Cognac; juicy with a slightly dry aftertaste.
Cold: Watermelon-cherry Jolly Ranchers
Additional information
| Weight | 1 kg |
|---|
You must be logged in to post a review.
Related products
Extended Natural | Blond Roast Coffee
-
Black Honey | Medium Roast Coffee
Green Coffee Beans | BULK | Robusta Gayo | Semi Washed
-
Extended Natural | Raw Coffee Beans | Free Sample
-
Black Honey | Raw Coffee Beans | Free Sample
Reviews
There are no reviews yet.